Ingredients

• 1 ea English cucumber, peeled, half-moon disks
• 1 C cherry tomatoes, halved
• 1/2 C red onion, very thin slices
• 1/2 C Kalamata olives
• 1/2 C green olives
• 1 T oregano
• 2 T lemon juice
• 2 T olive oil
• 4 oz feta cheese, crumbled
• 1 cn garbanzo beans, drained
• 1/2 lb ham, bite-size pieces
• 1 hd fennel, sliced

Instructions

1. Whisk together the lemon juice and olive oil to emulsify. Season to taste and add the oregano.
2. Toss the remaining ingredients in the dressing.
3. Plate and serve chilled.

Adpated from: allrecipes.com

Contributed by: Skip